Mastering the Art of French Cooking, Vol. 1
I remember after watching Julie & Julia
I wandered around Barnes & Noble and came across this amazing book. To this day I am still reading it, pouring over the delicious recipes (and reading it in Julia’s voice, it’s hard not to). I’ve been learning so much from her. The first recipe I tried from this book was scrambled eggs. It was my first time making and eating them too, and I was nervous, but in the end they were the most delicious scrambled eggs I had ever had in my life, and my mother loved them. Thank you Julia! <3
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Thank you for your comments! I try to respond to each one in a timely manner, and your feedback is appreciated very much! ~Courtney